
So, the other day while in the line at the market I got into a brief conversation with a grandmother about the eating habits of the kids these days. She said that when she was a kid, eating amount of processed sugary and salty foods that kids eat today was unheard of. She’s proud of the job her son and daughter-in-law has done at bringing “better” foods into their home for her grandchildren. I mentioned how well the cousins and my toddler ate at Aunt Bunky‘s, and she attributes their good appetites to the fact that they have little contact with today’s plethora of unwholesome snack foods. So, with this in mind, I’d be interested to know if you think you or your kids, or the kids of someone you know are consuming too much processed salty and surgery foods, aka PF's? If so, what are these foods specifically?
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